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1

Fatty acid profiles of 80 vegetable oils with regard to their nutritional potential

Virginie Dubois, Sylvie Breton, Michel Linder, Jacques Fanni, Michel Parmentier

Journal:

European Journal of Lipid Science and Technology

Year:

2007

Language:

english

File:

PDF, 352 KB

english, 2007

2

Du magnétisme du proton au signal par résonance magnétique nucléaire

Kastler, Bruno, Clair, C, Vetter, Daniel, Allal, Rachid, Favreau, Bertrand, Pousse, A, Parmentier, Michel

Journal:

EMC - Radiologie et imagerie médicale - Principes et techniques - Radioprotection

Year:

2006

Language:

french

File:

PDF, 231 KB

french, 2006

3

De nouveaux procédés d’extraction des huiles pour des produits finis de haute qualité

Parmentier, Michel, Guillemin, Sandrine, Barbar, Reine, Linder, Michel, Fanni, Jacques

Journal:

Oléagineux, Corps gras, Lipides

Year:

2004

Language:

french

File:

PDF, 168 KB

french, 2004

4

Aqueous enzymatic oil extraction from Irvingia gabonensis seed kernels

Hilaire Macaire Womeni, Robert Ndjouenkeu, César Kapseu, Félicité Tchouanguep Mbiapo, Michel Parmentier, Jacques Fanni

Journal:

European Journal of Lipid Science and Technology

Year:

2008

Language:

english

File:

PDF, 382 KB

english, 2008

5

Andre Breton et la Question de L'Unite du Psychisme

Parmentier, Michel

Journal:

Australian Journal of French Studies

Year:

1983

Language:

french

File:

PDF, 952 KB

french, 1983

6

Molecular interaction of triglycerides on a modified silica (Kieselguhr G): a thermodynamical approach by surface tension calculation and DSC measurements

Pierre Lonchampt, Jacques Fanni, Michel Linder, Michel Parmentier

Journal:

European Journal of Lipid Science and Technology

Year:

2001

Language:

english

File:

PDF, 158 KB

english, 2001

7

Influence of water content of the pulp on the extraction and the physicochemical properties of Canarium schweinfurthii oil

Clergé Tchiégang, Bertille Carine Tchankou Leudeu, César Kapseu, Anaclete Fomethe, Michel Parmentier

Journal:

European Journal of Lipid Science and Technology

Year:

2004

Language:

english

File:

PDF, 137 KB

english, 2004

8

Investigating the Vegetation–Soil Relationships on the Copper–Cobalt Rock Outcrops of Katanga (D. R. Congo), an Essential Step in a Biodiversity Conservation Plan

Layla Saad, Ingrid Parmentier, Gilles Colinet, François Malaisse, Michel-Pierre Faucon, Pierre Meerts, Grégory Mahy

Journal:

Restoration Ecology

Year:

2012

Language:

english

File:

PDF, 814 KB

english, 2012

9

Several mechanisms lead to the inactivation of the CDKN2A (P16), P14ARF, or CDKN2B (P15) genes in the GCB and ABC molecular DLBCL subtypes

Suzan Guney, Fabrice Jardin, Philippe Bertrand, Sylvain Mareschal, Françoise Parmentier, Jean-Michel Picquenot, Hervé Tilly, Christian Bastard

Journal:

Genes, Chromosomes and Cancer

Year:

2012

Language:

english

File:

PDF, 1.00 MB

english, 2012

10

Filtration in hydrophobic media: 1. Evidence of molecular selection by crossflow filtration of butter oil

Salwa Bornaz, Jacques Fanni, Michel Parmentier

Journal:

Journal of the American Oil Chemists' Society

Year:

1995

Language:

english

File:

PDF, 289 KB

english, 1995

11

Filtration in hydrophobic media: 2. A triglyceride partition phenomenon as observed by tangential filtration of butter oil

Salwa Bornaz, Jacques Fanni, Michel Parmentier

Journal:

Journal of the American Oil Chemists' Society

Year:

1995

Language:

english

File:

PDF, 615 KB

english, 1995

12

Seasonal and regional variation in triglyceride composition of French butterfat

Salwa Bornaz, Georgette Novak, Michel Parmentier

Journal:

Journal of the American Oil Chemists' Society

Year:

1992

Language:

english

File:

PDF, 491 KB

english, 1992

13

Limit of the solid fat content modification of butter

Salwa Bornaz, Jacques Fanni, Michel Parmentier

Journal:

Journal of the American Oil Chemists' Society

Year:

1994

Language:

english

File:

PDF, 653 KB

english, 1994

14

Butter texture: The prevalent triglycerides

Salwa Bornaz, Jacques Fanni, Michel Parmentier

Journal:

Journal of the American Oil Chemists' Society

Year:

1993

Language:

english

File:

PDF, 460 KB

english, 1993

15

Heat treatment of cream: A model of the butter texture response in relation with triglyceride composition

Salwa Bornaz, Jacques Fanni, Michel Parmentier

Journal:

Journal of the American Oil Chemists' Society

Year:

1995

Language:

english

File:

PDF, 671 KB

english, 1995

16

Distribution of a glucocorticoid-induced orphan receptor (JP05) mRNA in the central nervous system of the mouse

Pedro Pesini, Michel Detheux, Marc Parmentier, Tomas Hökfelt

Journal:

Molecular Brain Research

Year:

1998

Language:

english

File:

PDF, 22.09 MB

english, 1998

17

In Vivo and in Vitro Digestibility of Soybean, Lupine, and Rapeseed Meal Proteins after Various Technological Processes †

Rozan, Pascale, Lamghari, Radia, Linder, Michel, Villaume, Christian, Fanni, Jacques, Parmentier, Michel, Méjean, Luc

Journal:

Journal of Agricultural and Food Chemistry

Year:

1997

Language:

english

File:

PDF, 132 KB

english, 1997

18

Boundary lines in symbiosis forms

Parmentier, Eric, Michel, LoÃ¯c

Journal:

Year:

2013

Language:

english

File:

PDF, 214 KB

english, 2013

19

Molecular Cloning and Functional Expression of a New Human CC-Chemokine Receptor Gene †

Samson, Michel, Labbe, Olivier, Mollereau, Catherine, Vassart, Gilbert, Parmentier, Marc

Journal:

Year:

1996

Language:

english

File:

PDF, 335 KB

english, 1996

20

Séquence de base : écho de spin

Kastler, Bruno, Clair, C, Vetter, Daniel, Allal, Rachid, Favreau, Bertrand, Pousse, A, Parmentier, Michel

Journal:

EMC - Radiologie et imagerie médicale - Principes et techniques - Radioprotection

Year:

2006

Language:

french

File:

PDF, 165 KB

french, 2006

21

Images T1, T2 et densité protonique

Kastler, Bruno, Pousse, Annie, Parmentier, Michel, Vetter, Daniel, Patay, Zoltan

Journal:

EMC - Radiologie et imagerie médicale - Principes et techniques - Radioprotection

Year:

2006

Language:

french

File:

PDF, 335 KB

french, 2006

22

Oils of insects and larvae consumed in Africa: potential sources of polyunsaturated fatty acids

Womeni, Hilaire Macaire, Linder, Michel, Tiencheu, Bernard, Mbiapo, Félicité Tchouanguep, Villeneuve, Pierre, Fanni, Jacques, Parmentier, Michel

Journal:

Oléagineux, Corps gras, Lipides

Year:

2009

Language:

english

File:

PDF, 311 KB

english, 2009

23

Crossflow filtration of oils: selective adsorption of butter oil triglycerides on a support characterised by various hydrophobicity

Claude El′Ama, Jacques Fanni, Michel Linder, Michel Parmentier

Journal:

European Journal of Lipid Science and Technology

Year:

2000

Language:

english

File:

PDF, 293 KB

english, 2000

24

Fractionation of fats by membranes, mechanisms and development opportunities

Jacques Fanni, Michel Parmentier

Journal:

European Journal of Lipid Science and Technology

Year:

2000

Language:

english

File:

PDF, 217 KB

english, 2000

25

Fractionation of fats — a dossier

Michel Parmentier

Journal:

European Journal of Lipid Science and Technology

Year:

2000

Language:

english

File:

PDF, 27 KB

english, 2000

26

ChemR23, a putative chemoattractant receptor, is expressed in monocyte-derived dendritic cells and macrophages and is a coreceptor for SIV and some primary HIV-1 strains

Michel Samson, Aimee L. Edinger, Patrick Stordeur, Joseph Rucker, Valérie Verhasselt, Matthew Sharron, Cedric Govaerts, Catherine Mollereau, Gilbert Vassart, Robert W. Doms, Marc Parmentier

Journal:

European Journal of Immunology

Year:

1998

Language:

english

File:

PDF, 269 KB

english, 1998

27

Editorial: A giant leap for a European forum for lipid science and technology

Michel Parmentier

Journal:

European Journal of Lipid Science and Technology

Year:

2002

Language:

english

File:

PDF, 23 KB

english, 2002

28

Enrichment of salmon oil with n-3 PUFA by lipolysis, filtration and enzymatic re-esterification

Michel Linder, Excellent Matouba, Jacques Fanni, Michel Parmentier

Journal:

European Journal of Lipid Science and Technology

Year:

2002

Language:

english

File:

PDF, 59 KB

english, 2002

29

Molecular cloning and chromosomal mapping of a novel human gene, ChemR1, expressed in T lymphocytes and polymorphonuclear cells and encoding a putative chemokine receptor

Michel Samson, Patrick Stordeur, Olivier Labbé, Pascal Soularue, Gilbert Vassart, Marc Parmentier

Journal:

European Journal of Immunology

Year:

1996

Language:

english

File:

PDF, 841 KB

english, 1996

30

Editorial: The European Federation for the Science and Technology of Lipids, from Berlin to Bordeaux and beyond

Michel Parmentier, Frank Amoneit

Journal:

European Journal of Lipid Science and Technology

Year:

2003

Language:

english

File:

PDF, 53 KB

english, 2003

31

Changes in Canarium schweinfurthii Engl. oil quality during microwave heating

Almeck K. Aboubakar Dandjouma, Clergé Tchiégang, César Kapseu, Jacques Fanni, Michel Parmentier

Journal:

European Journal of Lipid Science and Technology

Year:

2006

Language:

english

File:

PDF, 142 KB

english, 2006

32

EJLST introduces a new feature: the Hypothesis Paper

Michel Parmentier, Friedrich Spener

Journal:

European Journal of Lipid Science and Technology

Year:

2005

Language:

english

File:

PDF, 53 KB

english, 2005

33

Analysis of lipids extracted from salmon (Salmo salar) heads by commercial proteolytic enzymes

Grodji A. Gbogouri, Michel Linder, Jacques Fanni, Michel Parmentier

Journal:

European Journal of Lipid Science and Technology

Year:

2006

Language:

english

File:

PDF, 198 KB

english, 2006

34

On to the road to Madrid where lipid scientists will meet

Michel Parmentier

Journal:

European Journal of Lipid Science and Technology

Year:

2006

Language:

english

File:

PDF, 84 KB

english, 2006

35

Meeting Report: Eur. J. Lipid Sci. Technol. 11/2007

Michel Parmentier, Anne Le Guillou

Journal:

European Journal of Lipid Science and Technology

Year:

2007

Language:

english

File:

PDF, 97 KB

english, 2007

36

Formulation of margarines: up to the third generation and what beyond

Michel Parmentier

Journal:

European Journal of Lipid Science and Technology

Year:

2007

Language:

english

File:

PDF, 107 KB

english, 2007

37

The winds of change are blowing

Franz Ulberth, Michel Parmentier

Journal:

European Journal of Lipid Science and Technology

Year:

2009

Language:

english

File:

PDF, 127 KB

english, 2009

38

Chemical composition and olfactory characterization of essential oils of fruits and seeds of African pear (Dacryodes edulis (G. Don) H. J. Lam) from Cameroon

Leopold Jirovetz, Gerhard Buchbauer, Martin Benoit Ngassoum, Michel Parmentier

Journal:

Flavour and Fragrance Journal

Year:

2005

Language:

english

File:

PDF, 73 KB

english, 2005

39

Recurrent disruption of the Iμ splice donor site in t(14;18) positive lymphomas : A potential molecular basis for aberrant downstream class switch recombination

Philippe Ruminy, Fabrice Jardin, Dominique Penther, Jean-Michel Picquenot, Françoise Parmentier, Gérard Buchonnet, Philippe Bertrand, Hervé Tilly, Christian Bastard

Journal:

Genes, Chromosomes and Cancer

Year:

2007

Language:

english

File:

PDF, 672 KB

english, 2007

40

A novel pregnane X receptor and S14-mediated lipogenic pathway in human hepatocyte

Amélie Moreau, Christelle Téruel, Michel Beylot, Valérie Albalea, Viola Tamasi, Thierry Umbdenstock, Yannick Parmentier, Antonio Sa-Cunha, Bertrand Suc, Jean-Michel Fabre, Francis Navarro, Jeanne Ramo

Journal:

Year:

2009

Language:

english

File:

PDF, 1.06 MB

english, 2009

41

Splenic irradiation in myelofibrosis. Clinical findings and ferrokinetics

Claude Parmentier, Pierre Charbord, Michèle Tibi, Maurice Tubiana

Journal:

International Journal of Radiation Oncology*Biology*Physics

Year:

1977

Language:

english

File:

PDF, 697 KB

english, 1977

42

Organized mesoporous solids: mechanism of formation and use as host materials to prepare carbon and oxide replicas

Bénédicte Lebeau, Julien Parmentier, Michel Soulard, Christobel Fowler, Raoul Zana, Cathie Vix-Guterl, Joël Patarin

Journal:

Comptes Rendus Chimie

Year:

2005

File:

PDF, 357 KB

2005

43

Utility of a Tumor-Mimic Model for the Evaluation of the Accuracy of HIFU Treatments. Results of In Vitro Experiments in the Liver

William Apoutou N'Djin, David Melodelima, Hubert Parmentier, Sabrina Chesnais, Michel Rivoire, Jean Yves Chapelon

Journal:

Ultrasound in Medicine & Biology

Year:

2008

Language:

english

File:

PDF, 3.00 MB

english, 2008

44

Etude des conditions d’extraction de l’huile par pressage des amandes de Ricinodendron heudelotii (Bail.) Pierre ex Pax

Clergé Tchiegang, Almeck Aboubakar Dandjouma, César Kapseu, Michel Parmentier

Journal:

Journal of Food Engineering

Year:

2003

File:

PDF, 173 KB

2003

45

A YAC contig map of Arabidopsis thaliana chromosome 3

Christine Camilleri, Jacqueline Lafleuriel, Catherine Macadré, Fabrice Varoquaux, Yves Parmentier, Georges Picard, Michel Caboche, David Bouchez

Journal:

The Plant Journal

Year:

1998

Language:

english

File:

PDF, 845 KB

english, 1998

46

Functional striatal hypodopaminergic activity in mice lacking adenosine A2A receptors

Donald Dassesse, Ann Massie, Rosaria Ferrari, Catherine Ledent, Marc Parmentier, Lutgarde Arckens, Michele Zoli, Serge N. Schiffmann

Journal:

Journal of Neurochemistry

Year:

2001

Language:

english

File:

PDF, 1.21 MB

english, 2001

47

Changes in enzyme activities involved in malate metabolism in oak leaves during rhythmic growth

Aline Marchetti, Cécile Parmentier, Michel Chemardin, Pierre Dizengremel

Journal:

Year:

1995

Language:

english

File:

PDF, 541 KB

english, 1995

48

Proteolytic Extraction of Salmon Oil and PUFA Concentration by Lipases

Michel Linder, Jacques Fanni, Michel Parmentier

Journal:

Marine Biotechnology

Year:

2005

Language:

english

File:

PDF, 195 KB

english, 2005

49

Recombinant aequorin as a reporter for receptor-mediated changes of intracellular Ca2+-levels inDrosophilaS2

Herbert Torfs, Jeroen Poels, Michel Detheux, Vincent Dupriez, Tom Van Loy, Linda Vercammen, Gilbert Vassart, Marc Parmentier, Jozef Vanden Broeck

Journal:

Invertebrate Neuroscience

Year:

2002

Language:

english

File:

PDF, 127 KB

english, 2002

50

Crossflow filtration of oils on metal oxides. Influence of chemical composition of the layer

Claude El’Ama, Jacques Fanni, Michel Parmentier

Journal:

Journal of the American Oil Chemists' Society

Year:

2000

Language:

english

File:

PDF, 462 KB

english, 2000

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